Pepe’s Ice Cream & Shake Bar established in 2018, is Lesmahagow’s first dessert parlour. In 2011 Pepe’s Fish & Pizza Bar introduced the people of Lesmahagow and surrounding areas to the Nutella pizza and now we are expanding on the desserts we offer such as our trademark Sweet Calzones and Pizza Sticks.
We aim to provide the very finest in delicious sweet treats, from homemade cookie dough to mouth watering waffles as well as a wide variety of cakes and tray bakes. We will continue to sell award winning Equi’s ice cream and blending Pequishakes exactly to your taste. We will also become Lesmahagow’s first Tango Ice Blast distributor which we are sure will be a favourite among our fantastic customers. In addition to our menu there we offer ‘Scottish Classics’ such as Deep Fried Chocolate, Ice Cream Floats and Traditional Sweets.
Having qualified as a finalist for ‘Best Desserts in Scotland’ at the Dine In Awards 2018, Enrico felt it was time to expand our product range and venture into something we do well. It is an aim of ours to continue in the footsteps of Pepe’s Fish & Pizza Bar and provide excellent customer service and top quality produce. Enrico’s family had an ice cream parlour in East Kilbride during the 70s, 80s and 90s so he comes with a wealth of experience and knowledge in the industry.